I caught finally caught him! that's the top chef/teacher, Gianni! then you'll see the last steps to garnishing my fav. soup! yes, that's a zucchine flower that we fried in flower and put on the top for deco. and to eat!
You'll also see "Sformatino di porri con besciamella al pecorino di pienza" with a small branch of dill on top for decoration! Yummy!
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